French monger + affineur · Luxury · Raw-milk focused

Fromagerie Laurent Dubois

Parisian fromager and affineur. Meilleur Ouvrier de France (MOF) — France's highest culinary craft distinction.

Founded
1996
Location
Paris, France
Category
French monger + affineur
Price tier
Luxury
Founder
Laurent Dubois

Founded by Laurent Dubois in 1996, Fromagerie Laurent Dubois operates as both retail counter and serious affineur — Dubois ages cheeses himself for his own counter and for select clients. He earned the Meilleur Ouvrier de France (MOF) in 2000, France's highest craft distinction (awarded after multi-year competition) — only a handful of fromagers hold this. Multiple Paris locations (Saint-Germain, Madeleine, Montparnasse, Avenue Suffren) with consistent editorial position across all. The shops offer many cheeses with named affineurs visible on labels; the MOF distinction is on every shop sign. Tasting experiences and educational events run regularly.

Editorial note
Visit-only for the freshest selection; limited shipping.

What this brand focuses on

Affineur-direct relationshipsMOF craftsmanshipFrench classicsTasting education
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Cheesemaking processes

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